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Feb 16 @ 6:00 pm – 9:30 pm
Wine Presentation by Steve Small of Classic Liquors, Cooking Demo by Chef Mary Kravec   Amuse Bouche to start and Blackberry Fennel Goat Cheese Crostini First Course:  Roasted Butternut Soup, in the Asian style with
Feb 17 @ 10:00 am – 10:30 am
Join us in the barn for a relaxing meditation with Caroline Kinsolving Sunday’s.  It will begin with a guided meditation and end in stillness.
Feb 17 @ 10:30 am – 11:45 am
Join Caroline in our beautiful barn for Sunday morning Yoga class for all levels. “Yoga with Caroline is like a deep breath of fresh air.”  
Feb 17 @ 12:00 pm – 3:30 pm
Bring your sweetheart to a very special romantic culinary experience. Prepare a Sexy, Smoky and Spirited lunch together with Chef Mary. Perfect for couples to bond over their love for food and improve their culinary
Feb 18 @ 10:00 am – 10:30 am
Join us in the barn for a relaxing meditation with Caroline Kinsolving Sunday’s.  It will begin with a guided meditation and end in stillness.
Feb 18 @ 10:30 am – 11:45 am
Join Caroline in our beautiful barn for Sunday morning Yoga class for all levels. “Yoga with Caroline is like a deep breath of fresh air.”  
Feb 20 @ 11:00 am – 12:30 pm
Taiji/Qigong Introduction – 6-week class through slowing down motion, a higher level of balance training, practical leg strength, and meditation in motion is available. We will play with ancient patterns that are intended to increase
Feb 21 @ 7:00 pm – 9:00 pm
Music | Spoken Word | Comedy | More     Open Mic night every Thursday night. Please stop by to see local performing artists hosted by renowned Don Lowe.
Feb 22 @ 11:00 am – 12:30 pm
Taiji/Qigong Introduction – 6-week class through slowing down motion, a higher level of balance training, practical leg strength, and meditation in motion is available. We will play with ancient patterns that are intended to increase
Feb 22 @ 6:00 pm – 9:00 pm
Menu: King’s Landing Snail in Garlic Sauce Stuffed Mushrooms Chunky Leek Soup “Boar “ Chops (double pork) stuffed with Apples and Prunes Westerosian Roasted Veggies Pyke Onion ‘Pie’ Medieval Salad Stuffed Baked Apples with Drunken
Feb 23 @ 7:30 pm – 8:30 pm
The Incredible Amplifires are led by New England’s Blues Harp Burner and Soulful Vocalist, Dave Robbins aka “The Kosher Kid”. The Kosher Kid has shared the stage with many world re known Blues artists such
Feb 24 @ 10:00 am – 10:30 am
Join us in the barn for a relaxing meditation with Caroline Kinsolving Sunday’s.  It will begin with a guided meditation and end in stillness.
Feb 24 @ 10:30 am – 11:45 am
Join Caroline in our beautiful barn for Sunday morning Yoga class for all levels. “Yoga with Caroline is like a deep breath of fresh air.”  
Feb 24 @ 12:00 pm – 3:00 pm
Menu: Artichoke and Sundried Tomato Stuffed Crimini Mushrooms Shrimp and Tuscan Kale Cannelloni with Fontina Fonduta Chicken and Sausage Meatballs with Pomodoro Sauce Escarole Salad with Toasted Walnuts and Marinated Red Onions Parmesan and Oranges
Feb 27 @ 11:00 am – 12:30 pm
Taiji/Qigong Introduction – 6-week class through slowing down motion, a higher level of balance training, practical leg strength, and meditation in motion is available. We will play with ancient patterns that are intended to increase
Feb 28 @ 7:00 pm – 9:00 pm
Music | Spoken Word | Comedy | More     Open Mic night every Thursday night. Please stop by to see local performing artists hosted by renowned Don Lowe.
Mar 2 @ 10:30 am – 2:30 pm
Expand your baking techniques working with Chef Kathryn Gordon, author of Les Petits Sweets, Two-Bite Confections from the French Patisserie. Review the basics of creaming method with an assortment of sable cookies. You will help
Mar 2 @ 5:30 pm – 9:30 pm
Work with Chef Jesse Riley, instructor in the culinary program at NYC Tech (CUNY), to understand the classic French sauces. We will use these techniques to make a delicious dinner we will all share. Stock
Mar 3 @ 12:00 pm – 3:00 pm
Menu: Shrimp Remoulade over Greens Chicken, Andouille and Tasso Jambalaya Cornmeal and Mustard Crusted Catfish with Orange Honey Pecan Butter Sweet Potato, Collards and Corn Casserole Jalapeno Cheese Rolls Cheesecake Bars with Bananas Foster Topping
Mar 7 @ 7:00 pm – 9:00 pm
Music | Spoken Word | Comedy | More     Open Mic night every Thursday night. Please stop by to see local performing artists hosted by renowned Don Lowe.
Mar 8 @ 7:30 pm – 9:00 pm
Myles Mancuso is a multi-instrumentalist who spreads his musical talents across Guitar, Keyboards, Drums and Bass, most commonly fronting “The Myles Mancuso Band”, where he sings and plays the Guitar and Keyboards.  Myles has composed,
Mar 9 @ 6:00 pm – 9:00 pm
Hands-on   Participation With Chef Mary $105pp   Menu: “Yes there is shimp in the”  Egg Rolls Lightly Curried Deviled Eggs with Mango Chutney and Cilantro Mini Two Potato Latkes with Smoked Fish, sour cream
Mar 10 @ 12:00 pm – 3:00 pm
with Chef Mary Kravec Full Participation $100pp In this class, well learn how to make basic quick cheeses that are easy to create at home, like Ricotta, Crème Fraiche, Marscapone and pull Fresh Mozzarella from
Mar 14 @ 7:00 pm – 9:00 pm
Music | Spoken Word | Comedy | More     Open Mic night every Thursday night. Please stop by to see local performing artists hosted by renowned Don Lowe.
Mar 16 @ 10:00 am – 4:00 pm
Most artists use source photos in some capacity when they work, whether to jog their memory of a particular place and time or to record specific visual details to incorporate in later pieces. In this
Mar 16 @ 12:00 pm – 3:30 pm
Does your family love the popular cooking show “Chopped”? If so, Hunt Hill Farm has a unique and sure-to-be fun opportunity for you to compete with others in a friendly cooking competition. Bring your ideas
Mar 17 @ 12:00 pm – 3:30 pm
We will divide into groups (depending on class size) and each group will make each recipe. At end of class, we will divide up our efforts among the students and pack up our baking bounty
Mar 21 @ 7:00 pm – 9:00 pm
Music | Spoken Word | Comedy | More     Open Mic night every Thursday night. Please stop by to see local performing artists hosted by renowned Don Lowe.
Mar 23 @ 12:00 pm – 3:00 pm
“Discover the delicious flavors of Moroccan Cuisine!! Join us in the kitchen as we prepare an exotic menu using different types of spices, olive oils and herbs that will tantalize your palate. You are invited to be
Mar 23 @ 3:00 pm – 4:00 pm
Come join local percussionist, Nancy Janutolo for an entertaining drumming circle event. All Ages welcome! $10 pp “I have been studying drum and percussion for may years and started my career at a percussionist for