Autumn is the season to fill your kitchen with the enticing aroma of warm spices. We’ll transform fall ingredients into simple and homey desserts for upcoming holiday get- togethers or ‘just because’ chilly nights.
Spiced Cider Fudge
Individual-size Pumpkin Peanut Butter Cheesecake with Chocolate Ganache
Date Orange Bread Pudding with Whiskey Sauce
Easy Baked Dried Fruit and Nut Stuffed Apple Puff Pastry Dumplings
Pinot Noir Dark Chocolate Truffles
Join us at for a full day of festivities at Pumpkin Fest!
We will have Local Breweries, Food, Homemade Baked goods, Various Activities!
Pumpkin Carving, Cooking Class, Drumming Circle, Music and More!
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Decorate pumpkin sugar cookies ( $2)
Make Bake &Take Event – Take a mini cooking class with one of our chefs in our farm kitchen and make mini apple crostata. ($20)
Sip some seasonal pumpkin apple soup. ($3)
Be part of our drumming circle with renown percussionist John Marshall at 2 pm ($10)
Experience the smooth sounds of Jazz, Blues, and Rock with
Grammy-Nominated guitar virtuoso, Gil Parris, Blues Hall of Fame® legend, Chris Vitarello, and critically-acclaimed jazz guitarist, Doug Munro. ($30)
Art of the Hills continues a long Hunt Hill tradition of exhibiting the work of accomplished local artists. Celebrating the rich, creative culture of the region, Art of the Hills highlights the works of both emerging and established Litchfield Hills-based artists working in all styles and genres.
The three artists are Andrew Richards (Chair of the Visual Arts at Gunnery), Tyler Farmen (Chair of the upper school Visual Arts at Rumsey Hall), and Chas Hollinger (Art instructor at Canterbury School).
Opening Reception is Sunday, November 4th, from 3-5pm. Refreshments and light appetizers will be available. The exhibition will run thru November 21st.
Under Chef Marcucilli’s guidance, each student will make their biscuit from scratch. While it is cooking and cooling the chef will demonstrate and have students create various garnishes such as meringue mushrooms and fondant decorations as well as demo a classic chocolate buttercream and then complete their beautiful cake to take home. For teens 15+ and adults.